Auguste – Bourgogne Red

A wine with the same characteristics as my son after whom it is named: fruity and expressive. A delight!

Production: 1500 bottles

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• GRAPE : Pinot Noir
• SURFACE : 1 acre
• AGE OF THE VINES : 40 years
• VINTAGE : Hand harvested
• WINEMAKING : Cold temperature pre-fermentation vinification. 100% whole grape bunches
• AGING : 18 months in oak barrels. 20% new barrels

• SERVICE : 16°
• TASTING : we appreciated for its typical character and brightness. Particularly excellent with regional dishes (Burgundy).
• FOOD AND WINE : Eggs prepared in any fashion.
  Dishes prepared with offal.
  Stews.
  White meats.
  Creamy cheeses.
  
• CUSTODY : 2 to 3 years old