AGING : 12 -18 months in oak barrels. 40% new barrels
SERVICE : 16°
TASTING : Light golden robe.
Silky and fine. A very refined wine. Pleasantly mineral, ample and persistent
FOOD AND WINE : Fish with sauce and seafood.
Game terrines.
Goat’s cheese and blue cheese
CUSTODY : This Corton, likewise with the reds, can be drunk when young, but can also age 4 to 8 years in the cellar which help to develop more delicate aromas.