Corton Charlemagne Grand Cru White

The most renowned of all the white Corton Grand Crus: elegance, finesse, richness, power and sensuality. These wines are full-bodied and fatty and require ageing to totally reveal all their complexity and delicateness.

Production: 600 bottles

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• GRAPE : chardonnay
• WINEMAKING : Cold fermentation vinification
• AGING : 12 -18 months in oak barrels (350 litre capacity)

• SERVICE : 16°
• TASTING : Elegance, finesse, richness, power. A truly great wine, well-worthy of its appellation
• FOOD AND WINE : Salmon
  Scallops
  Foie gras
  Veal dishes
  
  
• CUSTODY : 5 to 10 years